Summary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep Reading
Fafa and I welcomed the New Year with Bailey’s on the rock at Jik’s sister’s place in Jakarta. That was the first day of the month. And today, the last day of the moment, I am staying over at my cousin’s. Making it my slumber party two weekends in a row. Loving this! I…
Keep Reading
Summary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep Reading
Nasi Minyak Palembang is an Indonesian delicacy, directly translated as oily rice. Sounds so unappealing no? It was oily but oh so yummy.…
Keep Reading
Nasi Kuning Manado, a famous East Indonesian dish, contains yellow rice, chicken, shallots, red chilli, and skipjack tuna. It tasted so good.…
Keep Reading
It wasn't until recently that I realized that I have Peranakan culture influence in my life, from my favorite dish to the dress grandma wore.…
Keep Reading
Highlights I went to Penang, including Batu Feringgih, in Malaysia. There I ordered a few ringgits worth of cut fruits and demolished them all in minutes – a perfect dessert on such a hot day. I would have eaten more if it were not for Fafa, who stopped me because I was still coughing.…
Keep Reading
Maybe it's okay that I didn't like Vietnam, I can choose not to like it and that it's okay to not to come back to prove myself wrong.…
Keep Reading
My Christmas memories are filled with hugs, delicious meals, a gorgeous Christmas tree, games with my cousins and exchanging gifts.…
Keep Reading
What I miss the most whenever I travel is the local delicacy, Nasi Lemak - the first thing I look for to chase away my post-holiday blues.…
Keep Reading