I almost skipped my Japanese cooking class that morning but what I experienced stayed with me long after I left.…
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An unexpected evening of sumo wrestling in Asakusa, Japan, featuring traditional rituals, chanko nabe, and an immersive cultural experience.…
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My first experience with Okinawa cuisine in Tokyo—unexpected flavours, comfort dishes, and a deeper look into Japan’s regional food.…
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A winter night in a Tokyo tachinomi bar drinking sake standing and discovering Japan’s casual bar culture.…
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Making a Hanko Stamp in Asakusa turned into one of my favourite Japan travel experiences and it's a meaningful souvenir to bring home.…
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Shibuya Ramen crawl sounds romantic in theory. In reality? It’s a sport, pacing, and teamwork. It’s asking your partner, “Why did we do this?”…
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After queuing for 30 minutes, we are finally seated on the first floor of Nakameguro Starbucks Reserve Roastery.…
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My inner voice is curious. Even the simple winter cinnamon latte at this Ginza Starbucks Reserve is enough to spark reflection.…
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I also wonder whether Nigel Slater has ever been to Aomori. And if he has—what did he do? Did he like Aomori?…
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Exploring Tokyo neighbourhoods. A cooking class. Coach Café. Okinawan cuisine and other delicious bites along the food tour.…
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