If I were leaving for good, which Melbourne restaurant would get my last meal? Singapore and Jakarta are easy. Melbourne is harder to answer.…
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We had been in Bali for over a couple of weeks when my craving for pasta kicked in. I couldn’t think of a genuine cause for this sudden craving. Although pasta has slowly climbed my comfort food list, it’s still not rice, my ultimate comfort food and true love, which almost always accompanies Balinese…
Keep ReadingI took a Bali cooking class and learned that coriander tastes like salt, candlenut is a laxative, and my ulekan is made of Mount Batur lava.…
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It got me thinking - Is Bali, more specifically, Canggu, white-washing our food too much? I hate going to this kind of place.…
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I wanted our last lunch in Ubud (we are moving to Canggu tomorrow) to be good so I did a little research and found a few options.…
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That's all I needed to quickly request a change in my order from Zaru Soba to Sudachi Soba, which equally looked appetizing.…
Keep ReadingJapan chain restaurants I kept going back to, from Yamachan chicken wings and Yoshinoya gyudon to Gyukaku, McDonald’s Japan, Lawson and 7-11.…
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Should you eat at Rasa Rosa in Canberra if you miss Indonesian food? Maybe. But be prepared that it might not satiate your Indo food craving.…
Keep ReadingMiznon on Hardware Lane is my intro to Israeli cuisine in Melbourne. Lamb pita, secret sauce, baked cauliflower and a Lonely Planet listing.…
Keep ReadingWakayama is the Ume Prefecture! Here, Ume is sneaking their way into everything imaginable. It's my kind of paradise.…
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Cabe, Indonesian restaurant in Tokyo, was good, but I was hoping for better. Good, but not comparable to other food I have eaten in Japan.…
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