Kinosaki Onsen food, ranked by how often I still think about it. 14 crab-heavy things I ate across 3 days in Japan's century old bath town.…
Keep ReadingI wanted our last lunch in Ubud (we are moving to Canggu tomorrow) to be good so I did a little research and found a few options.…
Keep ReadingThat's all I needed to quickly request a change in my order from Zaru Soba to Sudachi Soba, which equally looked appetizing.…
Keep ReadingShould you eat at Rasa Rosa in Canberra if you miss Indonesian food? Maybe. But be prepared that it might not satiate your Indo food craving.…
Keep ReadingWakayama is the Ume Prefecture! Here, Ume is sneaking their way into everything imaginable. It's my kind of paradise.…
Keep ReadingCabe, Indonesian restaurant in Tokyo, was good, but I was hoping for better. Good, but not comparable to other food I have eaten in Japan.…
Keep ReadingI was happy with my SQ HNML that I willed to forgive all the hit-and-miss food and service SQ has provided in the past few years.…
Keep ReadingNiigata Katsudon Tarekatsu is a small restaurant in Kanda, with a typical blue Japanese noren hanging at the front—no frills, but always packed. At least, it was packed the last few nights I walked past it. It piqued my curiosity enough that I eventually sneaked out of the hotel room and made my way…
Keep ReadingWhile in Japan, skipping Yoshinoya isn’t an option — even when I’m travelling with a brown mum who refuses to eat anything here.…
Keep ReadingTyping this after another Tahu galore with Appa, I am acutely aware. I will miss our absurd Tahu Time and him once I fly back to Melbourne.…
Keep ReadingWhile in Samoa, I quickly learned and was quite disappointed that finding restaurants that serve authentic Samoan food is not easy.…
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