I have a soft spot for well-written travel memoirs. Here are some travel memoirs that helped shape my mind and life.…
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Fafa and I welcomed the New Year with Bailey’s on the rock at Jik’s sister’s place in Jakarta. That was the first day of the month. And today, the last day of the moment, I am staying over at my cousin’s. Making it my slumber party two weekends in a row. Loving this! I…
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What’s the most expensive meal you have ever paid for? So far, mine has to be the Indonesian food in Zurich, the financial capital of Switzerland. Yes, I have been warned that Switzerland was going to be expensive, but I had no idea it was crazy expensive! On our first day in Zurich, I…
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Summary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
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I would love to keep the Diwali tradition of hanging out with my loved ones - parents, cousins and friends - it's so precious.…
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Nasi Minyak Palembang is an Indonesian delicacy, directly translated as oily rice. Sounds so unappealing no? It was oily but oh so yummy.…
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Nasi Kuning Manado, a famous East Indonesian dish, contains yellow rice, chicken, shallots, red chilli, and skipjack tuna. It tasted so good.…
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In an attempt to immerse myself in Bali culture, I decided to attend an Ubud cooking class during our last trip to Bali, Indonesia.…
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Selamat Sore from Bali. Even though I have visited Bali too many times, I am still entranced by it. Especially for its food and topography.…
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