Summary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingI prefer my coffee hot - I like my coffee hot - a minute away from burning my tongue. Saying that I'd drink it any temp because...…
Keep ReadingMakan tengah is a love language — you break down the wall and kinda trust the person to be somewhat hygienic.…
Keep ReadingTourist traps is one of the over-used terms in the travel sphere, with heavy negative connotations associated with it.…
Keep ReadingSummary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingTeh Botol, the national drink of Indonesia, comes in a bottle, sold by the roadside, contain so much sugar, and is drank from a plastic bag mixed with dirty ice cubes and cost around $0.50. Teh Botol Sosro I started drinking Teh Botol in high school. It was a perfect drink to quench the…
Keep ReadingThere was no English menu, but the breakfast menu had cute hand-drawn pictures. It was the best Japanese breakfast I have ever had so far.…
Keep ReadingSummary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingIt’s Fafa’s birthday month. As a part of our tradition, I took him out for a nice dinner. Last year, it was Jiro Sushi in Tokyo; this time, it’s the multi-course Peruvian meal at Atlas Dining. Even though I have never been one to enjoy fine dining, I loved everything about the restaurant. So if you live…
Keep ReadingWarung is one of the eateries places unique to the Indonesian culture. Warung in Bali sells food, a must-visit for an authentic experience.…
Keep Reading