Who would have thought Bindaetteok, fried mung beans, could taste oh-so-comforting?! and was it meat I bit into when I ate it??…
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Does this mean another Korea trip is in the cards? I think more like layovers- a pitstop between Melbourne and the other parts of the world.…
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There is a wide variety of Banchan, usually preserved so that it'd stay longer. This method also allows it to add an umami taste to the meal.…
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Korea also has a variety of non-acholic Korean drinks, which I looked forward to when we booked the ticket to Seoul last year.…
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While in Korea, I bought a few "souvenirs" for myself, but my favourite, almost two years later, is the Dojang, a Korean name stamp.…
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Anyong haseyo from the poop cafe in Ssamziegil, Seoul, South Korea. I remember coming here with Yin almost ten years ago.…
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The towels they gave in the hostels in Korea were 8 inches long, and I am 5'6 ft. How can I cover even my "essential parts" with it?…
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I love street food. Who doesn’t love?! It’s sinfully good. The cheap and warm street food from all over the city is the best, especially on a cold night! Of all the street food I have eaten, Indonesia has the best. If you think I am biased, visit Indonesia and try to prove me…
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Another thing not to be missed here is the tea house. Insadong is my favorite place in Seoul. Everything is just so pretty and delicious.…
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Annyeong haseyo from South Korea! I am writing this on the last leg of my Korea trip.…
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