I ordered wine — white for me and red for Perima —, and I am writing this slightly buzzed, somewhere between departure and arrival in Laos.…
Keep ReadingI had never flown with ANA before and was looking forward to my first experience with an airline that got 3rd position in Top 100 Airlines.…
Keep ReadingI need to learn to take better pictures of airplane food, especially if it has natural lighting.…
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