Canberra is also referred to as Bush Capital, ACT or CBR. We have a busy weekend, as "busy" as Canberra is willing to offer.…
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Summary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
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I am bringing a small carry-on, a dry bag and 300 Samoan Tala, ready to jet off to Samoa. first, to Brisbane, where Jik is meeting me halfway.…
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I finally tried the notorious Nattō, a Japanese delicacy of fermented soybeans. Nattō usually accompanies Asagohan, a traditional Japanese breakfast, but it can also be eaten with a bowl of rice or even as is. I had it for the first time in CIBI, a so-called Japanese breakfast cafe in Melbourne. Their Ultimate breakfast…
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Participating in the Fiji Kava ceremony gave me the feeling of being a part of a much larger community and nature, and it feels so good.…
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Crying in H Mart is a memoir about a mother-daughter relationship with Korean culture and food, being the threads that tie it together.…
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The Korean cooking class was one of the highlights of my Korean trip. It inspired me to do cooking classes during my travels.…
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While in Sydney, Jik took me to Eastwood for a Korean food tour, where we learned much about Korean culture through Korean cuisine.…
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Hello readers, I wish you a Happy Christmas 🎄 New Year’s Eve and New Year! I am writing to you from the Starbucks Reserve opposite our hotel in Hongdae, Seoul, ignoring Fafa, who has been trying to make small talk with me. Sip your coffee Fa; let me write and publish one last time…
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Happy with my mini Auckland exploration session, I am now back in the hotel, showered and ready to sleep after Face-timing Fafa.…
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