I daydream of taking the gap year to do cultural travel with a DSLR and a travel journal, even though most days I reconcile bank statements in my office cubicle. So today, the first thing I do, after waking up groggy this morning due to consuming an excessive amount of bubbly drinks on NYE, is made the…
Keep ReadingToday I woke up late and met my cousins and their partners and daughter for lunch in Chinatown to eat our favourite dish ━ green chilli pork, at Old Yang Kee. We successfully get my cousin’s parents to let her stay for another day in Singapore. Before that, Jik and I sneaked out to…
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