Eleven days and 999 pictures later, I am back from Japan! We touched in Melbourne last Saturday, and I spent the whole weekend recuperating from the long and tiring plane rides back home. Between then and now, I have had Nasi Lemak (Singapore Airport), Briyani, spicy Szechuan chicken, a copious amount of lavender tea, a large flat…
Keep Reading
I have small and big things on my to-do list for this Japan trip, one of which is to try the iconic Japanese Starbucks Matcha Pudding.…
Keep Reading
Dōtonbori might be the one neighbourhood in the entire Japan where I have eaten most, even compared to the more famous ones in Tokyo.…
Keep Reading
An integral part of Japanese culture, Hanami is a long-held local tradition in Japan. Hanami means picnicking under the cherry blossom tree.…
Keep Reading
Takayama, with its people and blossoming Sakura, greets me Ohayōgozaimasu. It's one of my favourite cities in Japan, after Kyoto and Tokyo.…
Keep Reading
It's not easy to find a restaurant that's open past hour in Kanazawa. But when we did, it was so good that we remember it fondly.…
Keep Reading
My most memorable parts of my Kanazawa trip were the Golden Monkey and the nice dinner we had In a random Izakaya somewhere.…
Keep Reading
We are inside a bullet train, called the Thunderbird, that’s taking us from Osaka to Kanazawa. And the train is spacious enough for me to write.…
Keep Reading
Well, I am writing this from our ryokan in Kyoto. It is my second time in the city that I claimed to be my favourite place in the world. And as hard as it’s for me to admit, I didn’t enjoy Kyoto as much as I had the first time around.…
Keep Reading
As you might have known, Osaka is dubbed the kitchen of Japan and today, eating as much as we did, I must agree. We started the day with breakfast in the hotel, then coffee at the Honolulu Coffee by the river in Dotonbori. We then had grilled crab legs and a bowl of ramen…
Keep Reading