Here’s my philosophy on food: if it’s cooked well, it’ll taste great. If it doesn’t, at least we’ve tried something new. If it’s not new, maybe it’s free. If we paid for it, hey—we saved ourselves the trouble of cooking. And if we cooked it, at least we learned something.
Most of the time, with food, there’s always a win. Nothing* is ever a real mistake.
*exception applies.
Happy food forms a happy tummy, which makes a happy mind.
Follow me on Instagram @KultureKween for more recent updates.
[…] first meal in Iceland was Indonesian food in Reykjavík— which, if you’ve ever been there, is pretty cool when you consider how remote […]