Singapore Economy Fried Bee Hoon is a fried bee hoon (rice vermicelli noodle) that costs SGD$1, a delight among locals and tourists.…
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Serving Bite-size World Culture while Catching Up on Life
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Dinner at Sop Sani with parents was particularly my favourite. Because we went there together, the three of us, like old times, dating back from 20 years ago.…
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These are the foods that I always look forward to eating every time I fly back to Jakarta: Nasi Padang, Bakwan, Sayur Lodeh and Udang Tauco.…
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Singaporeans don't cross-cuisine as much as I blatantly assumed. Well, even this one is an assumptio,n I guess.…
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Henna art has its own significance in Indian traditions and culture from weddings to medical. The Indian culture has great traditional value for it.…
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I thought of broadcast-ing it here just in case you are one of the three people who wait for the new post every Monday.…
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We went to Long Beach Seafood @ Dempsey for the spiciest chilli crab, referred to by a Singaporean food blogger as a piece de resistance.…
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We are in Phuket from 1st to 3rd July and staying in Cape Sienna. Follow me on Instagram @KultureKween for more recent updates.…
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I love books that have beautiful but easy phrases. I love books (and yoga and food) that leave me in a daze. And books that make me think…
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Our last day in the old office in Katong, Singapore. I am glad we are moving to the city but I can't help feeling a bit bummed about leaving.…
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