I just got done with my first epic Europe trip itinerary. Since it's my first, I am considering some tour options, hence the prices.…
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Serving Bite-size World Culture while Catching Up on Life
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It’s interesting how Singapore Economy and Fried Bee Hoon are often used in the same sentence, most of the time as is, describing one of the biggest delights of Singapore food culture – a fried bee hoon (rice vermicelli noodle)that costs SGD$1. It’s a delight among locals and immigrants. I love Singapore Economy Fried Bee Hoon as…
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Dinner at Sop Sani with parents was particularly my favourite. Because we went there together, the three of us, like old times, dating back from 20 years ago.…
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These are the foods that I always look forward to eating every time I fly back to Jakarta: Nasi Padang, Bakwan, Sayur Lodeh and Udang Tauco.…
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Henna art has its own significance in Indian traditions and culture from weddings to medical. The Indian culture has great traditional value for it.…
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I thought of broadcast-ing it here just in case you are one of the three people who wait for the new post every Monday.…
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We are in Phuket from 1st to 3rd July and staying in Cape Sienna.…
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I love books that have beautiful but easy phrases. I love books (and yoga and food) that leave me in a daze. And books that make me think…
Keep ReadingOur last day in the old office in Katong, Singapore. I am glad we are moving to the city but I can't help feeling a bit bummed about leaving.…
Keep ReadingI finally had the famed Frog Porridge in Geylang - it was so good! It brought me back to the time in Cirebon when Appa and I ate fried frog.…
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