It was Fafa who found out about Tsumugi’s 18-dish breakfast in Tokyo, which wasn’t surprising as the man has been obsessed with breakfast time and breakfast food ever since I knew him. Shojin Ryori? I have had Shojin Ryori (Japanese temple cuisine ━ a set menu based on Buddhism teaching) before, while staying in…
Keep ReadingLike most of my first encounters with Australian food, I was also introduced to Jaffle by a colleague during my first few months living here.…
Keep ReadingAlthough located on the same road, Rose Street Market is separated from the larger, more diverse and more well-known Fitzroy market.…
Keep ReadingI want to check out other street food featured on the Netflix show because if it's as good as Cho Yonsoon's Kalguksu, then we should eat it.…
Keep ReadingWhile in Seoul, I visited Gwanjang Market twice, and if I had more time, I'd happily visit it more often. It's my favorite market in Korea.…
Keep ReadingWho would have thought Bindaetteok, fried mung beans, could taste oh-so-comforting?! and was it meat I bit into when I ate it??…
Keep ReadingPortobello Road Market is worth visiting if you are into antiques or a hardcore fan of the movie Notting Hill.…
Keep ReadingI don't think I'd come back to Dalston again, so could Dalston Market will be a once-in-a-lifetime memory. But, at least I wrote about it.…
Keep ReadingI am curious about a few things we skipped, like Hans and Gretel, the dessert emporium and the indoor golf. But not curious enough to go back to Camden Market as a tourist.…
Keep ReadingColumbia Road Flower Market reminded me of the hipster markets in Melbourne.(t wasn't FOMO that I felt, but a familiar feeling of home.…
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